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Trabzon is a city located on the Black Sea coast, known for its rich history, natural beauty, and cultural heritage. Its history dates back to the 8th century BC, and it has hosted the Byzantine, Komnenos, and Ottoman Empires at different times. Notable structures such as the Sümela Monastery, Hagia Sophia Museum, Kızlar Monastery, and Atatürk Mansion are among the important landmarks that shed light on Trabzon’s history.

The geography of Trabzon is captivating with its lush forests, deep valleys, and stunning views of the Black Sea. The city is located on the coast of the Black Sea, with the Kaçkar Mountains in the background, offering a paradise for nature enthusiasts. The highlands of Trabzon, especially Uzungöl and Ayder Plateau, are among the favorite spots for nature lovers and photographers.

The economy of Trabzon relies heavily on agriculture, livestock, and fishing. The region is especially famous for hazelnut production and holds a significant share in Turkey's hazelnut production. Additionally, Trabzon's port and commercial center play a major role in the city’s economic structure.

Traditional Trabzon cuisine is nourished by the fertile nature of the Black Sea. Anchovy, one of Trabzon's most significant symbols, is prepared in various ways and served on the tables. Other local delicacies such as kuymak (mıhlama), cabbage soup, kaygana, and Akçaabat meatballs also stand out. The city is also known for its bakery, with Trabzon bread being one of the most famous examples.

Trabzon's handicrafts reflect a rich cultural heritage shaped over centuries. Silverwork, especially filigree and kazaziye, as well as wood carving, are among the prominent crafts of the region. Traditional hand-woven fabrics and bridal shawls are also cultural symbols of the area.

Among its historical and touristic highlights are the Sümela Monastery, Atatürk Mansion, Trabzon Castle, Boztepe, and Çal Cave. With its natural beauty and historical texture, Trabzon is a must-visit city for both culture and nature enthusiasts.